Every Sunday throughout December
The Oak Room
12 noon to 4.00pm, our traditional three-course Sunday Lunch menu changes
each week, with seasonal meats, fish and vegetarian dishes.
£32 per adult
£16 per child aged 12 or under
Private Dining Room
Sunday Lunch is available in our three private dining
rooms for groups of eight or more at no additional charge.
Located on the lower ground ﬂoor, our wine
cellar features an impressive oak table and bespoke blue
leather chairs by David Linley. Perfect for intimate gatherings
of up to 14 guests.
The Brecon Room
Located on the frst ﬂoor overlooking the front of the hotel,
this light and airy room has an oak floor and large bay windows overlooking Cross Street.
Suitable for up to 30 guests.
Our largest private room can accommodate up to 150 guests.
This elegant space has its own bar area with extra seating and
private access from the car park through the terrace with views
of the Blorenge mountain.
For further details or to make a reservation, please contact
one of our Christmas co-ordinators on 01873 857121.